Showing off seasonal veggies, this comforting soup highlights Autumn alliums – garlic and leeks – while the addition of white beans and potato gives it a comforting creaminess without added...
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Compositions (and all that jazz) – An exhibition at Tokara
We’re delighted to welcome a new exhibition in collaboration with Julia Meintjes Fine Art — Compositions and All That Jazz. This vibrant exhibition brings together a dynamic selection of works...
Read MoreOstrich Tagliata with Figs and Tokara Cabernet Sauvignon
Tagliata (meaning “sliced” in Italian) is usually made from beef or lamb that is seared on the outside, sliced into medallions and served blushing on a bed of rocket. Here...
Read MoreTokara’s Rare Plant Fair & Autumn Open Garden returns in April
Tokara Wine and Olive Estate will host its annual Rare Plant Fair & Autumn Open Garden located just off Stellenbosch’s Helshoogte Pass, inviting locals and visitors to the Cape Winelands...
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